Mussenden Sea Salt – Wild Garlic Blend
Simple. Wild. Unforgettable.
Our Wild Garlic Blend pairs the bold, fresh flavour of hand-foraged wild garlic with our signature Mussenden Sea Salt, sustainably harvested from the wild Atlantic waters of the Causeway Coast. Just two ingredients—yet together they unlock a world of flavour that’s earthy, savoury, and unmistakably wild.
Perfect for everyday use, this blend brings depth and character to everything from roast potatoes and grilled meats to homemade breads, compound butters, and creamy dips.
Pure Ingredients, Wildly Good
Mussenden Sea Salt – Mineral-rich, zero-impact sea salt, hand-harvested from Northern Ireland’s iconic coast.
Wild Garlic – Foraged at its peak, gently dried to preserve its fresh, green, and garlicky intensity.
How to Use
✔️ Sprinkle over roast vegetables, steak, or fish just before serving.
✔️ Mix with butter or oil to create wild garlic toast, sauces, or marinades.
✔️ Stir into mashed potatoes, risottos, or pasta for a burst of flavour.
✔️ Finish focaccia, soda bread, or scones with a touch of the wild.
Sustainable & Smart
🌿 Zero-Impact Salt, Zero-Waste Option – Refill your jar with our compostable pouch for a lighter footprint.
♻️ Storage Tip – Keep in a cool, dry place in a sealed container to maintain freshness and aroma.