Za’atar Seasoning
 
Earthy, citrus-led and deeply aromatic, our Za’atar blend brings warmth, texture and brightness to everyday cooking. Wild thyme, oregano, sumac and toasted sesame combine to create a savoury depth that works beautifully scattered over warm flatbreads, roasted vegetables, labneh, grilled halloumi and slow-cooked dishes.
It is equally at home stirred through rich gravies and sauces, adding warmth and savoury complexity to a traditional Sunday roast.
Balanced between freshness, mineral depth and gentle spice, it is a seasoning designed for generous cooking, shared tables and food made to be lingered over.
Presented in a compostable refill pouch.
 
The Blend
 
Za’atar has been used across the Eastern Mediterranean for centuries — valued for both its flavour and its place within a deeply rooted food culture centred around nourishment, balance and connection.
Sumac brings a sharp citrus finish alongside naturally occurring antioxidants, while thyme and oregano contain aromatic botanical compounds long associated with traditional herbal practices. Toasted sesame seeds contribute texture and naturally occurring minerals including magnesium, calcium and zinc.
A versatile seasoning created not simply to flavour food, but to bring depth, warmth and character to everyday cooking.