Taste the wild Atlantic in every sprinkle with our Seaweed Infused Mussenden Sea Salt—a 100% Northern Irish blend of pure, mineral-rich sea salt hand-harvested with zero impact from the Causeway Coast, and sustainably foraged Irish seaweed. This naturally umami-rich seasoning delivers clean, briny depth and a subtle savoury complexity that elevates everyday dishes with the flavour of the ocean.
Now available in a reusable Glass Jar—designed to keep your salt fresh and moisture-free while looking beautiful in any kitchen. Once finished, you can continue using the jar with our compostable refill pouches, or of course, choose another glass jar to build your collection.
Perfect for finishing seafood, adding depth to vegetables, or seasoning bread and dips, this blend is as nourishing as it is delicious.
A Pure and Powerful Ocean Blend
Mussenden Sea Salt – Our signature sea salt, 100% Northern Irish, sustainably hand-harvested with no emissions or disruption to sea life. Mineral-rich and crisp.
Wild Irish Seaweed – A nutrient-dense marine botanical, also from Northern Irish waters, adding umami, trace minerals, and a hint of natural oceanic flavour.
How to Use
✔️ Sprinkle over grilled fish, oysters, or scallops.
✔️ Add depth to vegetables, grain bowls, or eggs.
✔️ Use in sourdough baking or focaccia for a coastal finish.
✔️ Mix into butter, olive oil, or soy sauce for a briny drizzle or dip.
✔️ Use in broths, ramen, or stir-fries to enhance umami and natural salinity.
Sustainable & Smart
🌿 Zero-Impact Salt, Low-Impact Ingredients – Hand-harvested from the Northern Irish coast with no harm to ecosystems.
♻️ Choose Glass or Refill – Our reusable jars and compostable pouches offer a zero-waste option.
🫧 Keep Fresh – Store in a clean, airtight container away from moisture.
100% Northern Irish. Crafted by the sea, for your table.
Allergens: None.
(Contains only pure sea salt and seaweed. If sensitive to iodine or seaweed-based products, consult dietary advice.)